
Local produce
Kangra Bliss teas from Palampur (rose, blue pea, Kashmiri kahwa, tulsi ginger, jasmine green), sea buckthorn pulp from the high valleys, and Ney Thuk, a Tibetan barley porridge from 4,200 m.
A hand-crafted mud cafe · Bir, Himachal
Every cloud hides a spark
Silver Linings














Local produce and artists

Kangra Bliss teas from Palampur (rose, blue pea, Kashmiri kahwa, tulsi ginger, jasmine green), sea buckthorn pulp from the high valleys, and Ney Thuk, a Tibetan barley porridge from 4,200 m.

Made by people who sit here. Clay magnets from Bir Clay Studio, 3D-printed bookmarks by Red Kite Studio, hand-painted Shin-chan magnets and watercolour cards. Pay the maker directly.
Every day is an event when you believe in silver linings

Weekends, spring
Local makers set up on the grass: jewellery, prints, pottery, and the garden open late.

Whenever
No stage, no schedule. Someone sits on the terrace with an instrument and the afternoon changes.
Storm passes, coffee stays
Hours
9am – 7pm
Closed on Wednesdays
Moments
From the garden
August 2024, from the air.
@silve…
Good news: open every day.
@silve…
Kisi ne banana pancake order kia tha?
@vanik…
October: the landing site empties into the garden.
@silve…
@thefo…
Right kind of coffee date.
@altit…
@thecr…
@tanu_…
Slowest life.
@jiyou…
Apne ghar aagyi hun.
@vanik…
Painted at the table.
@unbou…